Job Title: Chef de Partie Employment Type: Full-Time, Permanent Location: Live-In Position with Accommodation Provided
My client a Hotel and Country Estate is urgently recruiting for a skilled culinary professional with a passion for quality, creativity, and teamwork? We are recruiting an experienced Chef de Partie to join a dynamic kitchen team in a vibrant hospitality environment. This is a live-in position with excellent benefits including accommodation, meals, uniforms, and laundry service.
WHAT YOU’LL DO
As a Chef de Partie, you will:
Take ownership of your designated kitchen station
Prepare and cook menu items consistently and efficiently
Ensure high standards of food quality, presentation, and hygiene
Work collaboratively with the kitchen team during service
Support stock control, food safety, and kitchen sanitation
WHAT IS ON OFFER
Competitive Market related Salary
Live-in accommodation — fully provided
Meals supplied during work shifts
Chef uniforms — provided and laundered
Laundry service included
A supportive kitchen environment with opportunities to grow
WHO WE’RE LOOKING FOR
You are:
Experienced in a Chef de Partie or similar line cook role
Competent with culinary techniques, quality control, and kitchen organisation
Committed to teamwork, cleanliness, and excellence
Able to thrive under pressure in a fast-paced kitchen
Qualifications & Experience
Culinary training or equivalent experience preferred
2+ years in a professional kitchen environment
HOW TO APPLY
Please submit your CV with head and shoulders photo, a brief cover letter, and references to the hiring team:
