Kitchen Steward - Labourdonnais Waterfront Hotel

Full Time 5 days ago Plaines Wilhems

Employment Information

Responsibilities:

  • Adhere to the food safety management system procedures with regards to personal hygiene and operation procedures
  • Provide a courteous and professional service at all times
  • Follow precisely the instructions given by a superior
  • Ensure that the correct standards and methods of service are performed as stated in the Department’s Operation Manual
  • Conduct any other cognate duties as assigned by direct supervisorEnsure that correct standards and methods of cleaning and sanitizing are employedEnsure that all equipment is maintained to good standard
 
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